jjmcgaffey's Profile

Joined: November 14th, 2009


Latest review:

December 17th, 2009

Master Recipe - Boule from Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

The recipe was extremely easy to mix up; I used some very old yeast, but I'd stored it in the freezer where it keeps pretty much forever (in a jar, so no problem with the packet getting wet). I did it... read more >


recipe reviews (1)
book reviews (2)
useful review votes (1)

jjmcgaffey's Bookshelf


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Found 3 title(s) tagged Cooking:Pie

Tag: Cooking:Pie [x]

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Book of Tarts: Form, Function, and Flavor at the City Bakery

By Maury Rubin
Cookbooks - 1995

cooking, _scan cover, _wo, !dunno, _hardcover, Cooking:Pie


(0 recipe reviews)
owned by 2 my recipe reviews 0

Pie: 300 Tried-and-True Recipes for Delicious Homemade Pie

By Ken Haedrich
Harvard Common Press - 2004

cooking, _scan cover, _wo, !dunno, _hardcover, Cooking:Pie, _amazoncover


(22 recipe reviews)
owned by 12 my recipe reviews 0

Southern Heritage Pies and Pastry Cookbook

By Ann H. Harvey
Oxmoor House - 1984

cooking, _scan cover, _wo, !dunno, _hardcover, Cooking:Pie


(0 recipe reviews)
owned by 1 my recipe reviews 0