mijotant's Profile

Joined: April 4th, 2010


Latest review:

April 22nd, 2010

Miso Soup with Sesame and Tofu from Everyday Harumi

There are many excellent variations on this recipe; almost every Japanese housewife has her own secret tip for making this everyday dish. Kurihara recommends tearing the tofu into pieces by hand instead... read more >


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mijotant's Reviews


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Flatbreads & Flavors: A Baker's Atlas

By Jeffrey Alford, Naomi Duguid
William Morrow Cookbooks - 2008

mijotant has not reviewed any recipes from this title yet.