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Everyday Harumi

Popular Recipes

Rice with Soy-flavored Pork and Carrots 1
Miso Soup with Sesame and Tofu 1
Green Beans with a Sesame Dressing 1

Recipes listed from this edition: 3

Average recipe rating (3 reviews)

Recent Reviews

Green Beans with a Sesame Dressing reviewed by kcookie

10th September 2011

The toasted sesame seeds smelled amazing when I grinded them in the mortar. The sauce is quite sweet, I may use a tad less sugar next time. Very good with boiled green beans and chinese long beans.
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Miso Soup with Sesame and Tofu reviewed by mijotant

22nd April 2010

There are many excellent variations on this recipe; almost every Japanese housewife has her own secret tip for making this everyday dish. Kurihara recommends tearing the tofu into pieces by hand instead of using a knife; the resulting tofu is indeed more...
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Rice with Soy-flavored Pork and Carrots reviewed by mijotant

22nd April 2010

Kurihara's recipe is quite excellent without modifications. Braising the carrots results in this oddly crispy but extremely delicious texture. It works exceedingly well as a rice dish.
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