From: Portland, ME USA
Joined: May 8th, 2010
Aubergine with Buttermilk Sauce from Plenty
Really delicious and easy to make. I don't know if the Greek yogurt we get is just that much thinner than European Greek yogurt, but my sauce was much thinner than the picture on the cover. And do... read more >
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2 recipe(s) reviewed. Showing 1 to 2Sort by: Title 
| Date | Rating
Black Beans with Linguica Sausage and Chipotle ChiliFrom: The Food You Want to Eat: 100 Smart, Simple Recipes (reviewed 18th June 2010) | |
Roasted Butternut Squash PieFrom: The Food You Want to Eat: 100 Smart, Simple Recipes (reviewed 18th June 2010) |
