Catbatty's Profile

From: Portland, Ore United States

Joined: October 10th, 2010

About me: Recipe and cookbook collector (in various forms, including ebooks.) Mastercook (recipe management software) user for 20 years. :)


Latest review:

July 5th, 2013

Basil Vinaigrette from Rebar: Modern Food Cookbook

The is Rebar's most popular house dressing. The dominating taste is basil but is enhanced by the taste of mustard and honey and garlic. YUM! We used it on salad but also can be used as a drizzle over all... read more >


recipe reviews (8)
book reviews (4)
useful review votes (1)

Catbatty's Reviews


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Cookbook Reviews

Cooking Light

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October 12th, 2010 (edited 12th October 2010)

Cookinglight.com

I adore the "Community" forums (aka: CLBB--see link to them below**) at CookingLight.com. People share reviews/recipes/chat (can be books/recipes from any source not only Cooking Light).

See somebody posting there about a great recipe? Just post back, asking for that recipe, and somebody usually posts the recipe or puts up a link to it. If you like books and recipe reviews, you gotta go there!!!!

PS: Down at the bottom of the webpage page, you can set it up to show you posts going back for years. Additionally, if you see a thread you want to follow into the future, you can 'subscribe' to the thread!

Get ready to copy a whole bunch of yummy recipes from CLBB members reviews of books/mags/recipes or talk to others about your pets or diet or anything else that is on your mind. :)

** HERE ---->>>> http://community.cookinglight.com/index.php -----<<<< is the main address of the community pages (and Great Food--the one at the top of the list--is the area where you will probably want to go first). Have a ball, y'all!! :)

(Thanks Cooking Light staff, for providing us foodies that wonderful website and forums and letting folks talk about any cookbooks or mags or websites we want to. xxxooo)