Peckish Sister's Profile

From: Central, FL USA

Joined: December 11th, 2010

About me: I have always liked to cook, particularly breads, fruits, vegetables, vegetarian, poultry and lamb dishes. After marriage we cooked together progressively more difficult dishes with him doing the meat, grilling and frying, and I did the "dough" and the same type of things I had before. After children we started cooking more simply. After discovering the cause of my frequent migraines was an evolving long list of chemicals and odd ingredients, I began getting back to cooking from basic ingredients, and found I could be well again. I also try to cooking from what I can get in season at the ever present fruit and vegetable stands.

Favorite cookbook: America's Test Kitchen / Cooks Illustrated Books


Latest review:

July 24th, 2018

Chicken in Riesling with Grapes from Crockery Cookbook/over 120 Delicious Recipes for Your Crock-Pot Slow Cooker (Sunset Cookery Books)

I used slightly larger amounts than listed on the recipe to go with the package sizes of what I purchased. I don't do well with sulfites in wine and cherries were in season so instead used cherry juice... read more >


recipe reviews (451)
book reviews (18)
useful review votes (418)

Peckish Sister's Uploaded Covers


Total covers uploaded: 23

From Rhode Island Gardens to Your Table: Recipes from URI Master Gardeners

Uploaded: 4th February, 2013

Recipes: Classic French Cooking

Uploaded: 10th April, 2011

Recipes - The Cooking Of Scandinavia - Foods Of The World

Uploaded: 10th April, 2011

Old Mr. Boston; de luxe official bartender's guide

Uploaded: 10th April, 2011

Recipes: The Cooking of Italy

Uploaded: 10th April, 2011

Recipes-Foods of the World the Cooking of Germany

Uploaded: 10th April, 2011

The cooking of provincial France

Uploaded: 9th April, 2011

Recipes: The Cooking of India (Foods of the World)

Uploaded: 9th April, 2011

The cooking of Germany

Uploaded: 9th April, 2011

Recipes: American Cooking (Foods of the World)

Uploaded: 9th April, 2011

The cooking of Italy

Uploaded: 9th April, 2011

Recipes: The Cooking of Provincial France (Foods of the World)

Uploaded: 9th April, 2011

The Cooking of the Caribbean Islands

Uploaded: 9th April, 2011

Cooking with Mickey Around our World

Uploaded: 9th April, 2011

Classic French Cooking (Foods of the World)

Uploaded: 9th April, 2011

Bundt Cookbook

Uploaded: 9th April, 2011

Blue Ribbon Breads

Uploaded: 9th April, 2011

Baker's Easy Cut-Up PARTY CAKES

Uploaded: 9th April, 2011

Baker's Easy Cut-Up PARTY CAKES

Uploaded: 9th April, 2011

American Cooking (Foods of the World)

Uploaded: 9th April, 2011

Richard Nelson's American Cooking

Uploaded: 9th April, 2011

The Rice Bible

Uploaded: 9th April, 2011

Traditional Ukrainian Cookery ~ 1982 Thirteenth Edition

Uploaded: 9th April, 2011