Zosia's Profile

From: Toronto, ON

Joined: October 19th, 2011


Latest review:

March 14th, 2014

Silk Chocolate Cream Pie with Pecan Crust from The Dahlia Bakery Cookbook: Sweetness in Seattle

This is a showstopper of a pie with rather sophisticated flavours - intense chocolate filling with salty, crunchy crust. Can't say I cared much for the crust on its own but it was a great foil, both texturally... read more >


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Zosia's Reviews


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1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating

Rob Feenie's Casual Classics: Everyday Recipes for Family and Friends

By Rob Feenie, Mark McEwan
Douglas & McIntyre - 2012

Delicious and very easy too. Simply grilled scallops are served on a bed of vegetables cooked with bacon and dressed with lime that has elements of hot, sour, sweet and salty.

The dish is very quick to prepare and cook and makes a wonderful, bright tasting starter. The author suggests serving the ragout, which is actually more like a warm, fresh salsa than a vegetable stew, with baked halibut or salmon…..great idea for a quick, tasty main dish.

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