Purrceyz's Reviews
4 recipes reviewed. Showing 1 to 4Sort by: Book Title | Date | Rating | Recipe Title
The Essential EatingWell Cookbook: Good Carbs, Good Fats, Great Flavors (Eating Well)
By Patricia Jamieson
Countryman Press - 2004
Excellent everyday fast recipe, in regular rotation at our house. Serve with Creamy Dill Sauce (same page) or other yogurt/low fat mayonnaise sauce.
useful (1)
Excellent sauce for fish.
useful (1)
Website: Cooking Light
Delicious stew. I added barley & Worchestershire sauce and increased the red wine.
useful (1)
Website: Cooking Light
An unusual pasta that's very good.
useful (1)