gatherings' Profile

Joined: March 2nd, 2012


Latest review:

June 18th, 2015

Fresh Berry Coffee Cake with Walnut Crumb Topping from Once Upon a Tart...: Soups, Salads, Muffins, and More

I liked the ratio of cake to berries.I used fresh raspberries and frozen blueberries and blackberries. I did adjust for high altitude. read more >


recipe reviews (99)
book reviews (0)
useful review votes (17)

gatherings' Reviews


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14 recipe(s) reviewed. Showing 1 to 14Sort by: Title | Date | Rating

Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine)

By Martha Stewart Living Magazine
Clarkson Potter - 2008

23rd March 2012

Banana Walnut Chocolate Chunk Cookies : page 170

These are very moist and tasty.I bake for 10 mins.and usually make a double batch.

useful (0)  


23rd March 2012

Cherry Almond Biscotti : page 162

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23rd March 2012

Coconut macaroons : page 62

Delicious,very moist snap to make

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23rd March 2012

Cranberry Pistachio Cornmeal Biscotti : page 160

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Flattens out too much,not as good as Baked.

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23rd March 2012

Double Chocolate Brownies : page 287

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23rd March 2012

Fruit and Nut Cookies : page 183

Delicious and good looking,be sure to flatten slightly.

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23rd March 2012

Gingerbread Snowflakes : page 259

Nice soft gingerbread,good for gingerbread men.

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23rd March 2012

Gingerbread White Chocolate Blondies : page 191

This makes a lot of bars,plenty to freeze for later.

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23rd March 2012

Milk-Chocolate Cookies : page 79

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23rd March 2012

Ne Plus Ultra Cookies : page 169

I double this recipe and chill the dough before baking.Only needed to bake for 10 mins.

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23rd March 2012

Pecan Bars : page 281

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23rd March 2012

Rocky Ledge Bars : page 166

I use toffee chunks instead of carmels.

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