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Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine)

Milk-Chocolate Cookies

Page 79

| Course Type: Cookies/Bars

(2 reviews)

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Recipe Reviews

23rd March 2012

gatherings

6th February 2010

Cooksbakesbooks from Lincoln, NE

These are large and chewy with a slightly crisp outside. The chocolate flavor is very pleasant, not bitter at all. They are very easy to make and will stay good tasting for a few days.

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