kerrlm's Reviews
7 recipes reviewed. Showing 1 to 7Sort by: Book Title | Date | Rating 
| Recipe Title
Sunset Cookbook Classics: 8 Cookbooks in 1 Volume
By E.J. Armstrong, Oxmoor House
Oxmoor House - 2000
This is worth the effort. Great for brunch or a luncheon. Beatiful presentation.
useful (0)
perfect tea time cookies. Very easy and attractive with the almonds showing through.
useful (0)
Best peanut cookie I have found. Fast and easy
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The Essential New York Times Cookbook: Classic Recipes for a New Century
By Amanda Hesser
W. W. Norton & Company - 2010
Never thought I would use bacon fat as an ingredient, but these cookies are terrific. I rolled the dough in two logs, chilled, cut thin slices. worked fine!
useful (1)
The New Best Recipe: All-New Edition
By Cook's Illustrated Magazine, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere
America’s Test Kitchen - 2004
Perfect coffeecake. Always turns out. Complicated, but worth the effort.
useful (0)
This is a great non-mayo salad. I make this again and again. The herbs are the secret goodness.
useful (1)
Joy of Cooking: 75th Anniversary Edition - 2006
By Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker
Scribner - 2006
Saw a reference to tomato soup cake in a mystery book. Sure enough--a good recipe in the Joy. This cake is surprisingly good. Certainly simple. Tastes like old-fashioned spice cake.
useful (1)