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3092 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Lettuce in Your Kitchen: Flavorful And Unexpected Main-Dish Salads And Dressings By Christopher Schlesinger William Morrow Cookbooks - 1998		(0 recipe reviews) 4 0
	Cooking By Tom Aikens Ebury - 2006		(0 recipe reviews) 1 0
	Alice's Cookbook (New Voices in Food) By Alice Hart Lyons Press - 2011		(0 recipe reviews) 1 0
	If It Makes You Healthy: More Than 100 Delicious Recipes Inspired by the Seasons By Sheryl Crow, Chuck White, Mary Goodbody St. Martin's Press - 2011		(0 recipe reviews) 1 0
	Stephane Reynaud's 365 Good Reasons to Sit Down to Eat By Stephane Reynaud Murdoch Books - 2010		(0 recipe reviews) 3 0
	The Fearless Baker: Scrumptious Cakes, Pies, Cobblers, Cookies, and Quick Breads that You Can Make to Impress Your Friends and Yourself By Emily Luchetti, Lisa Weiss Little, Brown and Company - 2011		(0 recipe reviews) 3 0
	Eva's Kitchen: Cooking with Love for Family and Friends By Eva Longoria, Marah Stets Clarkson Potter - 2011		(0 recipe reviews) 2 0
	The Woman's Day Everyday Cookbook: 365 Tasty Recipes and Monthly Menus for the Whole Year By Editors of Woman's Day Filipacchi Publishing - 2011		(0 recipe reviews) 2 0
	The Dessert Bible By Christopher Kimball Little, Brown and Company - 2000		(0 recipe reviews) 12 0
	Avec Eric: A Culinary Journey with Eric Ripert By Eric Ripert Wiley - 2010		(3 recipe reviews) 8 1
	Emeril's Delmonico: A Restaurant with a Past By Emeril Lagasse William Morrow Cookbooks - 2005		(1 recipe review) 7 1
	Mexican Food Made Simple By Thomasina Miers Hodder & Stoughton Ltd - 2010		(2 recipe reviews) 6 0
	Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories By Grace Young Simon & Schuster - 2010		(4 recipe reviews) 14 0
	The Barcelona Cookbook: A Celebration of Food, Wine, and Life By Andy Pforzheimer, Sasa Mahr-batuz Andrews McMeel Publishing - 2009		(2 recipe reviews) 4 0
	Catalan Cuisine By Colman Andrews Harvard Common Press - 2005		(0 recipe reviews) 2 0
	Complete Book of Mexican Cooking By Elisabeth Ortiz Ballantine Books - 1985		(0 recipe reviews) 3 0
	Mexican Family Cooking By Aida Gabilondo Ballantine Books - 1992		(0 recipe reviews) 3 0
	The Cook's Bible: The Best of American Home Cooking By Christopher Kimball Little, Brown and Company - 1996		(0 recipe reviews) 11 0
	The Complete Book of Pastry, Sweet and Savory By Bernard Clayton Simon & Schuster - 1981		(0 recipe reviews) 5 0
	A Southerly Course: Recipes and Stories from Close to Home By Martha Hall Foose Clarkson Potter - 2011		(3 recipe reviews) 7 0
	Food for Family & Friends By Ryland Peters & Small, Ryland Peters & Small Ryland Peters & Small - 2011		(0 recipe reviews) 1 0
	Southern Living Off the Eaten Path: Favorite Southern Dives and 150 Recipes that Made Them Famous (Southern Living (Paperback Oxmoor)) By Morgan Murphy, Fannie Flagg Oxmoor House - 2011		(0 recipe reviews) 1 0
	Wolfgang Puck Makes It Easy By Wolfgang Puck - 2004		(0 recipe reviews) 2 0
	The Eastern and Central European Kitchen: Contemporary & Classic Recipes [US version of the UK title Feasts: Food for Sharing from Central and Eastern Europe] By Silvena Rowe, Jonathan Lovekin, Jonathan Lovekin, Jonathan Lovekin Interlink Books - 2007		(0 recipe reviews) 2 0
	Dinner With The Baker By Pino Locantro New Holland Australia - 2011		(0 recipe reviews) 1 0
	Southern Biscuits By Nathalie Dupree, Cynthia Graubart Gibbs Smith - 2011		(2 recipe reviews) 9 0
	Growing at the Speed of Life: A Year in the Life of My First Kitchen Garden By Graham Kerr Perigee Trade - 2011		(0 recipe reviews) 2 0
	A Cook's Guide By Donna Hay HarperCollins - 2011		(0 recipe reviews) 1 0
	Fast, Fresh, Simple By Donna Hay Hardie Grant - 2011		(1 recipe review) 4 1
	Orient Express: Fast Food from the Eastern Mediterranean By Silvena Rowe Interlink Pub Group - 2013		(0 recipe reviews) 2 0
	Best Recipes Ever from Canadian Living and CBC: Fresh, Fun & Tasty Tested-Till-Perfect Recipes From the Hit Show By Canadian Living, CBC Transcontinental - 2011		(1 recipe review) 2 1
	One More Slice By Leila Lindholm New Holland Australia(AU) - 2011		(0 recipe reviews) 2 0
	Guy Fieri Food: Cookin' It, Livin' It, Lovin' It By Guy Fieri, Ann Volkwein William Morrow Cookbooks - 2011		(0 recipe reviews) 1 0
	A Cook's Year in a Welsh Farmhouse By Elisabeth Luard Bloomsbury Publishing PLC - 2011		(0 recipe reviews) 2 0
	Paella By Alberto Herraiz Phaidon Press - 2011		(0 recipe reviews) 3 0
	Truly Mexican: Essential Recipes and Techniques for Authentic Mexican Cooking By Roberto Santibanez Wiley - 2011		(13 recipe reviews) 5 0
	Heartland: The Best of the Old and the New from Midwest Kitchens By Marcia Adams Clarkson Potter - 1991		(1 recipe review) 5 1
	French Classics Made Easy: More Than 250 Great French Recipes Updated and Simplified for the American Kitchen By Richard Grausman Workman Publishing Company - 2011		(0 recipe reviews) 3 0
	Cast-Iron Cooking: From Johnnycakes to Blackened Redfish By A. D. Livingston Lyons Press - 1991		(0 recipe reviews) 2 0
	Homemade: Irresistible Homemade Recipes for Every Occasion By Clodagh McKenna Kyle Books - 2011		(0 recipe reviews) 2 0
	Feasting By Karen Martini Penguin Global - 2014		(0 recipe reviews) 2 0
	Delicious Memories: Recipes and Stories from the Chef Boyardee Family By Anna Boiardi Stewart, Tabori & Chang - 2011		(0 recipe reviews) 2 0
	The Good Food Cook Book: Over 650 Triple-tested Recipes for Every Occasion By Jane Hornby BBC Books - 2011		(0 recipe reviews) 1 0
	Miette: Recipes from San Francisco's Most Charming Pastry Shop By Meg Ray, Frankie Frankeny, Leslie Jonath Chronicle Books - 2011		(0 recipe reviews) 12 0
	Recipes and Ramblings: Ten Years of Recipes and Ramblings By Elisabeth Luard Oldie - 2010		(0 recipe reviews) 1 0
	Breakfast Comforts (Williams-Sonoma): With Enticing Recipes for the Morning, including Favorite Dishes from Restaurants Around the Country By Rick Rodgers, Maren Caruso Weldon Owen - 2011		(0 recipe reviews) 3 0
	Simple French Cookery By Raymond Blanc BBC Books - 2007		(0 recipe reviews) 1 0
	Kitchen Secrets By Raymond Blanc Bloomsbury USA - 2012		(0 recipe reviews) 1 0
	EUROPEAN FESTIVAL FOOD By Elisabeth Luard Grub Street Cookery - 2010		(0 recipe reviews) 1 0
	Fresh Start: Great Low-fat Recipes, Day-by-day Menus - The Savvy Way to Cook, Eat and Live! (The great good food series) By Julee Rosso Random House Value Publications - 1996		(6 recipe reviews) 5 2

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