southerncooker's Profile

From: Boomer, NC USA

Joined: January 3rd, 2010

About me: I collect cookbooks and love to cook and try new recipes. I tested recipes for Leite's Culinaria for almost eight years. I learned to cook from many good southern cooks including my Mom, Dad, several Aunts and my Grandmothers. My children and husband also like to cook and try new foods and recipes. My son still lives with us but our daughter is married. She often visits to cook with me. We are adventuresome eaters willing to try new things.


Latest review:

November 19th, 2018

Bourbon Roasted Pork Loin from Everyday Dorie: The Way I Cook

This was delicious. I know she says in the book not to use the good bourbon but all I had was Woodford Reserve so that's what I used. I marinated for about 8 hours in fridge. Loved the apples and onions... read more >


recipe reviews (2277)
book reviews (117)
useful review votes (491)

southerncooker's Reviews


Search Reviews:

2 recipe(s) reviewed. Showing 1 to 2Sort by: Title | Date | Rating

Forever Summer (Style Network's)

By Nigella Lawson
Hyperion - 2003

29th August 2010

Hasselback Potatoes : page 151

This is an excellent side dish that goes with almost any meat. It's not to hard to make but looks very impressive. Tastes great too!

useful (0)  


29th August 2010

Soba noodles and sesame seeds : page 48

We've made this recipe several times. It's a delicious, flavor packed lunch or supper. Need to plan ahead as it's best after it sits for at least 30 minutes. It's great room temp and if you have leftovers, which we usually don't it's also good cold.

useful (1)