southerncooker's Reviews
5 recipe(s) reviewed. Showing 1 to 5Sort by: Title | Date | Rating
| Quick and easy work night supper. Delicious. I didn't have red peppers so I used orange and yellow. |
| Bacon, scrambled eggs and American Cheese (said you could sub swiss) on a kaiser roll. Yummy breakfast. Couldn't help but smile when he said to serve it with sh*tty coffee. |
| We loved the combination of cheeses in this one and the optional ham. I did only opt for a half amount of cayenne since mine is super hot. Next time I think I'd only do a fourth. |
| This was a very good version of chicken salad. I made a double batch so I could share with my daughter for our lunches this week, mine at work and hers with her son who just turned 2. We both agreed delicious but next time I'll let up on the mayonnaise a bit. A little too much for our tastes. |
| I've had my eye on this recipe since I first got the Appetites book, but it's just been too hot here to enjoy chili. I finally made it for our Sunday supper tonight and it was delicious but a bit spicy. I did use harissa instead of the tomato paste as suggested since I had some in the fridge. I had to order a jar of diced Hatch Green Chilies from Amazon, since I am unable to find them here. |
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