wester's Profile

From: Soesterberg, Utr Netherlands

Joined: September 24th, 2009

About me: I love cooking, I love eating, I love discovering new recipes. I have so many cookbooks I sometimes lose track of which recipe is where - though this site helps a bit. I have gone low-carb in 2010, so that's different recipes to explore again. This also means I may not agree with my own reviews anymore if they were written in 2009 or before. ------------------ I have a lovely husband and ten-year old twins who also love eating. ----------------- You can also find me on LibraryThing, BookMooch and EatYourBooks, using the same handle.

Favorite cookbook: The Complete Meze Table by Rosamond Man

Favorite recipe: Melissa Clark's Roasted Broccoli with Shrimp


Latest review:

April 4th, 2017

Daond Pasha (Meatballs with Pine Nuts and Tomatoes) from The Complete Meze Table

The meatballs were very tasty, but I did not really like putting all the pine nuts together - it made for fussy cooking and I think I would prefer finding a pine nut here and there instead of finding them... read more >


recipe reviews (741)
book reviews (74)
useful review votes (327)

wester's Reviews


Search Reviews:

3 recipe(s) reviewed. Showing 1 to 3Sort by: Title | Date | Rating

Great Greens: Fresh, Flavorful, and Innovative Recipes

By Georgeanne Brennan, Frankie Frankeny, Todd Koons
Chronicle Books - 2003

19th November 2012 (edited: 19th November 2012)

Belgian endive, carrot, and cilantro salad with sesame vinaigrette : page 74

The Belgian endive added a very welcome bit of bitterness to this classic combination. Will repeat.

useful (0)  


A nice idea, but still needs a lot of tweaking. Less salt, more juniper, more shallots. And how much is a bunch of kale?

useful (2)  


Simple but very good. Made it with Belgian endives. Although I thought the amount of olive oil in the recipe was a bit over the top, it does need enough oil, and salt.

useful (0)