loretta's Reviews
6 recipe(s) reviewed. Showing 1 to 6Sort by: Title | Date | Rating
Website: Martha Stewart
These crepes are good for brunch, dessert or even an appetizer. They are easy to make and naturally gluten-free. Honey is mixed with the ricotta and also drizzled on top.
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When I made this recipe, I roasted the chicken instead of poaching it. The sauce is made with the flavors of Mexico, chiles,cilantro,pumpkin seeds, etc. Pour sauce over chicken and serve.
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These biscotti, with the combination of chocolate and pistachio are delicious. They are softer than a traditional biscotti.
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Very simple and easy recipe for madeleines. You can use different flavors of honey to give this recipe some variation.
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This is a yeast cake so it needs time to rise. They are worth the time it takes to make them. Traditionally they are made on Good Friday, but they are delicious anytime.
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A light main course with the flavors of Asia. There are a number of ingredients but they go together quickly.Delicious over rice.
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