loretta's Reviews
2 recipe(s) reviewed. Showing 1 to 2Sort by: Title | Date | Rating
Website: King Arthur Flour
These little molten chocolate cakes are cute and delicious. Easy to make, but I had some trouble getting them out of the pan. The chocolate pieces that you put in the middle, stuck to the bottom of the pan. Next time I will try a nonstick pan.
This recipe makes 32 mini cakes, but they freeze beautifully. Reheat for a few seconds in the microwave.
useful (0)
This bread is typically made in South America, and because they are made with tapioca starch the buns are gluten-free. They have a nice flavor from parmesan cheese and garlic. Good with soup or a snack. Reheats quickly in the microwave.
useful (1)