Cooksbakesbooks' Profile

From: Lincoln, NE USA

Joined: January 29th, 2010

About me: Me: a food-obsessed librarian.

Website:
bookinthechinashop.blogspot.co

Meatballs and Tomatoes from Essentials of Classic Italian Cooking

This is one of my go-to meatball recipes. I adapt it to include pesto if I have some on hand, but the recipe is great made as stated in the instructions, as well. There are a lot of milk-soaked bread crumbs... read more >

recipe reviews (207)
book reviews (12)
useful review votes (91)

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Cooksbakesbooks' Reviews

1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating

The Afternoon Tea Book

By Michael Smith, Michael R. P. Bartlett
John Wiley & Sons - 1989

These take about 1 hour to make, start to finish, and are so fabulous fresh and hot from the pan. You bake them on the stove. (They're similar to what I know as an English muffin.) I like to serve them with cheese and scrambled eggs on them, but they are great with anything you want to put on them. They're even great plain.

useful (2)