friederike's Profile

From: Berlin,

Joined: September 25th, 2009

Website:
www.instagram.com/Path_of_Yeas


Latest review:

November 11th, 2018

Keralan Veggie Curry with Poppadoms, Rice & Minty Yoghurt from Jamie's 15-Minute Meals

The dish itself, the flavours, at least how I made it, that's a solid four star rating - it was delicious! Everything else - the time management, the style of writing, the layout, - oh, and did I mention... read more >


recipe reviews (1113)
book reviews (121)
useful review votes (554)

friederike's Reviews


Search Reviews:

4 recipe(s) reviewed. Showing 1 to 4Sort by: Title | Date | Rating

Good Housekeeping: Step-by-step Cookbook: Over 650 Easy-to-follow Techniques and Triple-tested Recipes (Good Housekeeping)

By
Collins & Brown - 2007

17th October 2009 (edited: 2nd November 2009)

Cookies and Cream Fudge : page 376

Terribly sweet! That is not to say they weren't yummy, but only if you had not more than a crumble per day...

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14th October 2009 (edited: 8th July 2011)

Pork and Noodle Stir-fry : page 275

Loved this. Simple, quick and healthy. Works with rice too.

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9th November 2009 (edited: 8th July 2011)

Sweet Chilli Beef Stir-fry : page 162

Loved this, too. Not that different from the Pork and Noodle Stir-fry in the same book, after all. I wonder why they provided two stir-fry recipes instead of just providing one ‘master-recipe’ including possible modifications.

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17th November 2009 (edited: 8th July 2011)

Thai Vegetable Curry : page 200

This is hot, really. And very delicious, with coconut milk and lime and coriander.

I used Vindaloo Curry Paste instead of Thai Red Curry Paste, but I don’t think that made a difference. Use 2 tbsp. of curry paste instead of 3 if you want it less hot. Make sure that you know how much work cutting 3 carrots into juliennes is before you decline any offers of help. And cut the broccoli into small florets, otherwise you’ll have to cook the curry longer.

And did I already mention that it was hot?

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