The Ducks Guts' Profile

From: Melbourne, Vic Australia

Joined: March 26th, 2010

About me: Just in case my mother finds this website, I don't buy all my cookbooks new. A lot are second hand from garage sales and op shops. One of my favorites is a 1960's high school cookbook from Malaysia bought from a garage sale. I use to love the Time-Life Good Cook series and the Food of the World series, but I haven't had a lot of success cooking out of them. They are wonderful to read tho', so they are still in the bookshelves, and not relegated to storage.

Favorite cookbook: Thai Food by David Thompson

Latest review:

August 12th, 2012

Lentil Soup from A Month in Marrakesh

A good plain soup which made a large potful. I made it with water, not stock, and it still worked, which is always a good sign. read more >

recipe reviews (154)
book reviews (14)
useful review votes (56)

The Ducks Guts' Bookshelf

861 book(s). Click the title of a book to start adding your recipe and book reviews.

Sort by: Date Added | Title | Rating

	Tags	Ratings & Reviews
Grilling (Williams-Sonoma Kitchen Library) By John Phillip Carroll, Chuck Williams Time Life Medical - 1992	bbq	(0 recipe reviews) 5 0
The Barbecue Bible By Steven Raichlen Workman Publishing - 1998	bbq	(0 recipe reviews) 12 0
The World's Finest Chicken Dishes By Sonya Slyer, Janice Metcalfe Random House Australia - 1996	poultry	(0 recipe reviews) 1 0
New Classic Cocktails By Gary Regan, Mardee Haidin Regan, Gary Reagan Hungry Minds Inc,U.S. - 1997	drinks	(0 recipe reviews) 1 0
Bread - the Ultimate Loaf By Tamara Milstein R & R Publications & Marketing - 2000	baking, bread	(0 recipe reviews) 1 0
THE FOOD, FLOWERS AND WINE COOKBOOK. By Helen Cox Angus & Robertson - 2000	entertaining	(0 recipe reviews) 1 0
The Golden Rules of Cookery By The Sydney Cookery School The Sydney Cookery School - 1986	textbook	(0 recipe reviews) 1 0
Claypot Cooking By Elsa Petersen-Schepelern Readers Digest (Australia) Pty Ltd - 1997	european, asian	(0 recipe reviews) 2 0
King of The Grill By Allan Campion Hardie Grant Books - 2003	bbq	(0 recipe reviews) 1 0
Wicked Puddings By John Tovey Octopus Books Limited - 1988	desserts, Sweets	(0 recipe reviews) 1 0
The Top One Hundred Dishes of Provence By Diane Holuigue Simon & Schuster Australia - 1993	french	(0 recipe reviews) 2 0
The Tuscan Cookbook By Stephanie Alexander, Maggie Beer, Simon Griffiths Viking Australia - 1999	italian	(0 recipe reviews) 2 0
The Taste of Italy By Giuliano Bugialli Conran Octopus Ltd - 1989	italian	(0 recipe reviews) 1 0
The Classic Italian Cookbook By Marcella Hazan Papermac - 1981	italian	(0 recipe reviews) 1 0
The Trattoria Table By Loukie Werle Webber & Werle Publishing - 1994	italian	(0 recipe reviews) 2 0
Antonio Carluccio's Italian Feast: Over 100 Recipes Inspired by the Flavours of Northern Italy By Antonio Carluccio BBC Books - 1998	italian	(0 recipe reviews) 1 0
Natural Tucker: Traditional Eastern and Wholefood Cooking By John Downes Hyland House Publishing Pty Ltd - 1986	healthy, vegetarian, australian	(0 recipe reviews) 1 0
Jislaaik it's Lekker By Hazel McBride Hazel McBride - 2008	african	(0 recipe reviews) 1 0
Constantia Uitsig: The Cookbook By Constantia Uitsig Struik Publishers - 2003	african	(0 recipe reviews) 1 0
United States of America (World Cuisine series, #4) By David Bouley, Jean-Georges Vongerichten World Cuisine - 2002	american	(0 recipe reviews) 1 0
The Official Fajita Cookbook By Richard L. Miller Texas Monthly Pr - 1988	south american	(0 recipe reviews) 1 0
Cooking with Texas Highways By Nola, McKey, Jack Lowry University of Texas Press - 2005	american	(0 recipe reviews) 1 0
The Silver Palate Cookbook By Julee Rosso, Sheila Lukins, Michael McLaughlin Workman Publishing Company - 1982	american	(42 recipe reviews) 80 0
Scandinavian Cooking (Cooking for Pleasure) By Jytte Hardisty Littlehampton Book Services Ltd - 1970	scandinavian	(0 recipe reviews) 1 0
Dumplings Made Easy By China Light Industry Press - 2000	asian, chinese, snacks	(0 recipe reviews) 1 0
The Seafood Selection By Chinese Industry Press Chinese Industry Press - 2002	seafood, asian, chinese	(0 recipe reviews) 1 0
Shanghai Dishes on the Table By China Light Industry Press - 2002	asian, chinese	(0 recipe reviews) 1 0
Nutritious Breakfast By CLP CLP - 1998	european, breakfast, asian, chinese	(0 recipe reviews) 1 0
The Millennium Party Book By Lauren Floodgate Dorling Kindersley Publishers Ltd - 1999	entertaining	(0 recipe reviews) 1 0
Appetising Hors D'oeuvres (Ultimate Cook Book) By Various Trident Reference Publishing - 2001	appetizers	(0 recipe reviews) 1 0
The Prawn Cocktail Years By Simon Hopkinson, Lindsey Bareham Macmillan - 1997	british	(0 recipe reviews) 2 0
The Best of Salads and Buffet Cookery By Annette Wolter Hamlyn - 1982	scandinavian, salads, entertaining	(0 recipe reviews) 1 0
Fondue It! 50 Recipes To Dip, Sizzle, And Savor By Silvana Franco Running Press - 2001	entertaining	(0 recipe reviews) 2 0
Marie Claire Zest By Michele Cranston, Marie Claire Murdoch - 2003	australian, fruit	(0 recipe reviews) 2 0
Lorna Wing's Party Food By Lorna Wing Conran Octopus - 2000	entertaining	(0 recipe reviews) 1 0
Canapes By Eric Treuille, Victoria Blashford-Snell Dorling Kindersley Publishers Ltd - 1999	entertaining, appetizers	(7 recipe reviews) 2 7
Terrines, Pates and Galantines (The Good Cook Techniques and Recipes) By Time-Life Books Time Life Education - 1982	entertaining, pate	(1 recipe review) 5 0
Bourke Street Bakery By Paul Allam, David McGuinness Murdoch Books - 2009	baking, australian, bread	(4 recipe reviews) 8 1
Gretta Anna Cuisine: Gretta Anna Recipes AND More Gretta Anna Recipes By Gretta Anna Teplitzky HarperCollins Publishers (Australia) Pty Ltd - 1990	australian	(0 recipe reviews) 3 0
The Bushfood Handbook: How to Gather, Grow, Process&Cook Australian Wild Foods By Vic Cherikoff - 1997	vegetables, australian, fruit, nuts, bush tucker	(0 recipe reviews) 1 0
Tukka: Real Australian Food By Jean-Paul Bruneteau HarperCollins Publishers (Australia) Pty Ltd - 1996	australian, bush tucker	(0 recipe reviews) 1 0
MasterChef Australia The Cookbook, Volume One By MasterChef Australia Ebury Press - 2009	australian	(0 recipe reviews) 1 0
Lamingtons and Lemongrass: a whole wold of food and recipes from around Australia By Maeve O'Meara Allen & Unwin - 1998	australian	(0 recipe reviews) 2 0
Pates and Terrines By Ehlert, Longue, Raffael and Wesel Lansdowne Press - 1984	entertaining, pate	(0 recipe reviews) 1 0
Antipasti! the Art of Italian Appetizers By Carla Bardi Simon & Schuster Australia - 1997	italian, appetizers	(0 recipe reviews) 1 0
The Complete Book of Party Food and Appetizers: How to Plan the Perfect Celebration with Over 400 Inspiring Appetizers, First Courses, Main Meals and Desserts By Bridget Jones Ultimate Editions - 2005	entertaining, appetizers	(0 recipe reviews) 1 0
Soups Starters & Salads : Create the Perfect Start to a Meal with Over 400 Recipes for Fabulous First Courses By Felicity (editor) Forster, Photographs Hermes House - 2002	soup, salads, appetizers	(0 recipe reviews) 1 0
Yesterday, Today and Tomorrow: The Best of Australian Food By Food Media Club Lothian Books - 2003	australian	(0 recipe reviews) 1 0
Australian Food: In Celebration of the New Australian Cuisine By Alan Saunders, Barbara Beckett, Rodney Weidland Ten Speed Press - 1999	australian	(0 recipe reviews) 1 0
The Best of " Australian Gourmet " (Australian Women's Weekly) By The Australian Women's Weekly Home Library - 1990	australian	(0 recipe reviews) 1 0

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