digifish_books' Reviews
1 recipe(s) reviewed. Showing 1 to 1Sort by: Title 
| Date | Rating
Cooking Class Cakes ("Australian Women's Weekly")
By Susan Tomnay
ACP Publishing Pty Ltd - 2006
Apple Pecan Cake with Maple Frosting : page 37
A lovely moist cake with a sweet frosting. I replaced the wholemeal SR flour with normal white SR flour and it worked fine. Pecans and maple syrup are natural culinary bedfellows.
(Last made on Apr 26, 2009).
useful (0)