sevano's Profile

Joined: March 29th, 2010


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sevano's Bookshelf

13 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday

By Lauren Ulm
HCI - 2009


(51 recipe reviews)
owned by 22 my recipe reviews 0

Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine

By Bryant Terry
Da Capo Press - 2009


(6 recipe reviews)
owned by 25 my recipe reviews 0

Vegan Express

By Nava Atlas
Broadway - 2008


(1 recipe review)
owned by 13 my recipe reviews 0

Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule

By Isa Chandra Moskowitz, Terry Hope Romero, Sara Quin
Da Capo Press - 2006


(19 recipe reviews)
owned by 55 my recipe reviews 0

Vegan Brunch: Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes

By Isa Chandra Moskowitz
Da Capo Lifelong Books - 2009


(17 recipe reviews)
owned by 32 my recipe reviews 0

The New Now and Zen Epicure: Gourmet Vegan Recipes for the Enlightened Palate

By Miyoko Nishimoto Schinner
Book Publishing Company (TN) - 2001


(0 recipe reviews)
owned by 5 my recipe reviews 0

La Dolce Vegan!: Vegan Livin' Made Easy

By Sarah Kramer
Arsenal Pulp Press - 2005


(5 recipe reviews)
owned by 15 my recipe reviews 0

How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

By Mark Bittman, Alan Witschonke
Wiley - 2007


(77 recipe reviews)
owned by 184 my recipe reviews 0

How It All Vegan!: Irresistible Recipes for an Animal-Free Diet

By Sarah Kramer, Tanya Barnard
Arsenal Pulp Press - 2002


(0 recipe reviews)
owned by 14 my recipe reviews 0

How It All Vegan! 10th Anniversary Edition: Irresistible Recipes for an Animal-Free Diet

By Tanya Barnard, Sarah Kramer
Arsenal Pulp Press - 2009


(7 recipe reviews)
owned by 13 my recipe reviews 0

The Garden of Vegan: How It All Vegan Again!

By Tanya Barnard, Sarah Kramer
Arsenal Pulp Press - 2003


(2 recipe reviews)
owned by 20 my recipe reviews 0

The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs

By Karen Page, Andrew Dornenburg
Little, Brown and Company - 2008


(0 recipe reviews)
owned by 40 my recipe reviews 0

The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution

By Alice Waters
Clarkson Potter - 2007


(57 recipe reviews)
owned by 88 my recipe reviews 0