vwgordon's Profile

Joined: March 29th, 2010

Fresh Mushroom Risotto from Vegetarian Cooking for Everyone

This was a great recipe. I was always intimidated by risotto after a bad first attempt years ago. This came out wonderfully, with lots of different layers of flavor. It will definitely be my go-to recipe... read more >

recipe reviews (20)
book reviews (0)
useful review votes (10)

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vwgordon's Reviews

2 recipe(s) reviewed. Showing 1 to 2Sort by: Title | Date | Rating

Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

By Jeff Hertzberg MD, Zoe Francois
Thomas Dunne Books - 2007

This made an easy and flavorful whole wheat bread. They say you can bake it up after the initial 3 hour rise, but I would let it rest longer to make it a bit lighter.

useful (0)  

I was really pleased with this. It came out more moist than some of the other no-knead breads I've used but the crust wasn't as crunchy the first time. I then baked it using my dutch oven instead of the steam and it came out great.

useful (0)