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Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again

Lemon Yogurt Cake

Page 168

(3 reviews)
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Tags: lemon cake dessert ina garten

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31st July 2023


I love lemon and I appreciate the flavor of this cake, the texture unfortunately was a little dense. I may try this again, using room temperature ingredients, separating the egg yolks from the whites and whipping the whites before folding into the batter to see if I can get a lighter cake.

(edited 2nd August 2023) (0) comment (0) useful  

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