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Ottolenghi: The Cookbook
By Yotam Ottolenghi, Sami Tamimi
Ebury Press - 2010
ISBN: 0091922348

Ottolenghi: The Cookbook

Chickpeas and Spinach with Honeyed Sweet Potato

Page 82

(1 review)

Tags: spinach yoghurt chickpeas sweet potato

Recipe Reviews

13th October 2013

friederike from Berlin,

Really, really delicious! We had this as a main dish at DH's aunts place last night, and it was great! It seemed a little complicated to make, but it was absolutely worth the effort.

One caveat though: its supposed to be a main dish for 6-8 persons. There were only five of us, and it was just enough, though afterwards we all felt quite full (I guess chickpeas are very filling, more than you'd expect at first).

(edited 15th April 2014) (0) comment (1) useful  

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