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The Way to Cook

Roast Racks of Lamb

Page 226

Cuisine: North American | Course Type: Main Courses

(1 review)

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Recipe Reviews

26th January 2010

loretta from , NY

When I make rack of lamb I like to use this recipe for herb and mustard coating. It easy to prepare, the mustard gives extra flavor and the crumb topping gives the rack of lamb an attractive presentation.

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