Leek Toasts with Blue Cheese

Page: smittenkitchen.com/2011/05/leeks-toasts-with-blue-cheese/#more-7451

| Course Type: Appetizers

(2 reviews)

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Tags: AJSPRY

Recipe Review

So delicious and so easy. And easy to prep the few components (toasted bread, leek confit, and crumbled blue cheese) ahead of time. Along with a salad (lettuce, raw red and golden beets cut into matchsticks, and clementine sections with a fruity vinaigrette), this made a very nice light lunch for "soupereasy" and me. And a consolation after my oven conked out in the midst of cookie-baking.

We served this at room temperature and it was just great.

(2) useful  

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