The Scandinavian Cookbook
By Trina Hahnemann
Andrews McMeel Publishing - 2009
ISBN: 0740780948

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Scandinavian Cookbook
By Trina Hahnemann
Quadrille Publishing Ltd - 2008
ISBN: 1844006131

The Scandinavian Cookbook

Fried Mackerel with Fresh Summer Salad

Page 112

Cuisine: Scandinavian | Course Type: Main Courses

(2 reviews)
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Tags: tomatoes summer cucumber potato fish mackerel fat fish keeper

Recipe Reviews

30th July 2011

cadfael from , NS

I love the fried mackerel-so healthy too. I love this cookbook.

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27th July 2011

friederike from Berlin,

A very nice, very simple and very summery dish! I didn't bake the potatoes in the oven but cooked them until they were half-done and then finished them frying. The salad was nice and fresh.

The mackerel was really delicious. Frying gave a wonderful crispy skin, absolutely recommended. Be sure you clean it properly, even if you've been assured that it's been cleaned already, and make sure you have a pan that is large enough to hold the whole fish(es) (or get smaller specimen)!

(edited 2nd February 2013) (0) comment (0) useful  

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