Many-Seed Bread

Page 102

(3 reviews)

View photos (4)

Tags:

Single Review Display

This bread is really delicious. It's great cold for a sandwich and also toasted with a bit of butter on it. I enjoyed it toasted with peanut butter and fruit for a snack. I love the crunch of the seeds. I added the optional poppy seeds on top just before baking. I love the way it made the bread look. I'll be making this one again. I baked mine in loaf pans, one for me and one for my daughter. I like that most of the breads make two nice loaves.

(edited 13th April 2010) (0) comment (0) useful  

Showing page 1 of 1 pages

« previous | all recipes | next »

Login or register to add your own review of this recipe.