Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant (Cookery)
Corn Bisque
Page 484
| Course Type: Soups and Stews
(1 review)
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Recipe Reviews
southerncooker from Boomer, NC
This was delicious and my wanted to know if I'd
made a copy to put in her favorites recipe box. Boiling the corn cobs for this one gives it a nice sweetness and keeps it from being too rich.
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