Search inside this book

No other editions

Login or register to add a new recipe title and comments.

Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant (Cookery)

Recent Reviews

West African peanut soup reviewed by Kestrel

20th February 2021

We really enjoyed is soup. Made a few changes due to our pandemic supplies, omitting the celery and using powdered ginger. I also decreased the peanut due to personal taste, and used my home made chicken stock for the water. The soup was delicious and...
read more »

Mushroom Piroshke reviewed by resahebler1

5th November 2013

Not very good.
read more »

Cheese and Pepper Enchiladas reviewed by resahebler1

5th November 2013

These are really yummy.
read more »

Indonesian egg curry (Sambal goreng telor) reviewed by wester

23rd September 2013

Very tasty, but it needs two things not in the recipe: the juice of half a lime to improve the acid balance, and a pinch of turmeric to correct the unappetizing beige color. The six people this recipe should feed would be as one of many dishes - with...
read more »

Login or register to add your own reviews from this cookbook.