Website: King Arthur Flour

Best Burger Buns


Cuisine: North American | Course Type: Breads

(2 reviews)
View photos (2)

Tags: bread rolls buns

Recipe Reviews

12th April 2015

Queezle_Sister from Salt Lake City, UT

Wow. What an easy recipe. I didn't believe it was only 15 minutes hands on, but I actually think this is really close. The buns are a bit sweet, but very tasty.

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19th October 2011

BethNH from , NH


This dough is super easy to make and work with. I kneaded it in the KitchenAid for 7 minutes. It rose well and was then divided into eight pieces for the hamburger buns. The buns themselves don't rise very much.

Hands on time for these buns is very little. They make a nice sturdy bun for messy things like pulled pork or hamburgers with lots of fixings.


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