The Big Book of Bread Machine Recipes
By Donna Rathmell German
Bristol Publishing Enterprises - 2002
ISBN: 1558672389

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The Big Book of Bread Machine Recipes

Whole Wheat with Bran

Page 81

| Course Type: Breads

(1 review)

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Recipe Reviews

20th November 2011

kaye16

This is our favorite ABM whole wheat bread right now. I always do it on Whole Wheat Rapid. (Am I the only one who's noticed that breads done on Rapid are better than those done with the regular timing.?) I generally use wheat bran, since I'm out of oat bran and haven't found it in France yet.

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