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Other edition(s)

How to Cook Everything : Vegetarian Cooking
By Mark Bittman, Alan Witschonke
Wiley - 2003
ISBN: 076452514X

How to cook everything vegetarian
By Mark Bittman
John Wiley & Sons - 2007
ISBN: 9780764524837

How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

Oatmeal or Other Creamy Breakfast Cereal

Page 572

Cuisine: North American | Course Type: Breakfast/Brunch

(1 review)

Tags: porridge

Recipe Reviews

27th December 2011

Jayme from Vancouver, BC

Gives the basic recipe for hot breakfast porridge, then a list of ten different ways to spruce it up. I made blueberry nutmeg buckwheat porridge!

(edited 27th December 2011) (2) comment (1) useful  

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