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The Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Cooking Magazine

Thin and Crispy Oatmeal Cookies

Page 631

| Course Type: Cookies/Bars

(1 review)

Tags: oatmeal cookies

Recipe Reviews

29th June 2012

sturlington from Hillsborough, NC

Caution: These really spread! Do not put too many on the baking sheet or you will have just one very thin, very big cookie. I thought these were quite tasty, almost like lace cookies, but nutty. I added the coconut and raisins, and really liked the flavors. My 4-year-old did not care for them at all. He thought they were too brown and crispy. Next time I will make the big, chewy oatmeal cookie version for him.

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