Mini Buffalo Chicken Balls

Page: www.epicurious.com/recipes/food/views/Mini-Buffalo-Chicken-Balls-369170

Cuisine: North American | Course Type: Appetizers

(1 review)

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Recipe Reviews

Oh my, these are good....brown and crispy on the outside, moist and delicious on the inside with a nice, spicy kick.

I hesitated before making the recipe as written as I wasn't certain what level of heat that quantity of hot sauce would produce, and adding melted butter to the meat seemed to defeat the purpose of buying extra lean ground chicken. I made no changes in the end and they were fantastic.

I didn't make the blue cheese dressing as not all family members are fans. We used low fat ranch dressing instead and made meatball subs.

Delicious!

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