Meatball, Tomato, and Egg Tagine (Kefta Mkaouara)

Page 250

Cuisine: Moroccan/Algerian/Tunisian | Course Type: Main Courses

(1 review)

Tags: meatballs

Recipe Reviews

This was good, and my husband loved it. However, I don't think I am going to make it again, as the Meatball Tagine with Spices and Lemon on the very next page is both easier to make and much tastier.

If you do want to make it, I would recommend increasing the spices.

(edited 24th September 2012) (0) comment (3) useful  

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