Search inside this book

No other editions

Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals

Vegetable Jalfrezi

Page 77

Cuisine: Indian | Course Type: Main Courses

(2 reviews)


Recipe Reviews

13th January 2023


I agree this is a lovely dish, and it’s very adaptable. I used the jalfrezi curry paste from the author's website and changed the vegetables according to what I had. My version had carrots and potatoes from my veg garden instead of the squash and cauliflower. I added green peas at the end instead of the chickpeas, and served with rice. I had to omit the cilantro but I’m sure it would be a good addition. Will definitely repeat this.

(0) comment (0) useful  

30th March 2010

MollyS from Atlanta, GA

This is a delicious vegetarian curry recipe. I made the curry paste myself and the whole thing was very easy. I couldn't believe the flavor of this curry, and can't wait to make it again.

(0) comment (0) useful  

Login or register to add your own review of this recipe.