Roasted Asparagus Bruschetta

Page 2

Cuisine: North American | Course Type: Appetizers

(1 review)

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Recipe Reviews

A simple recipe for grilled bread topped with parmesan cheese and roasted asparagus.

It gets high marks because it tastes good, it’s very easy to prepare (all components can be made in advance and assembly takes no time at all) and it provides me with another use for my truffle oil!

It made for a great starter to a Father’s Day meal. I’ve included a link to the recipe on the author’s website.

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