Lentil Soup withs Lots of Cilantro

Page 89

(1 review)

Tags: soup lentils

Recipe Reviews

I adapted this for the slow cooker, thus skipping adding the oil and using organic garlic powder (a product I buy at Whole Foods and LOVE). I doubled, using a full pound of lentils, and froze several portions. I was afraid this might be a bit dull, but the addition of all that cilantro is magical. It really transforms the soup into an aromatic delight. (Obviously, no cilantro was added to the frozen portions.)

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