Barley Orzotto with Cauliflower and Red Wine

Page 180

(1 review)

Tags:

Recipe Reviews

A risotto with barley instead of rice - why not!

I made a half recipe as dinner for 2, with a big salad as a go-with. A half recipe should serve 3, and it might have, but the servings would be pretty skimpy.

The cauliflower was a surprise for me in a dish like this, but it worked quite well. Some mushrooms would be good also, but I think barley and mushrooms is a combination made in heaven.

(0) comment (0) useful  

Showing page 1 of 1 pages

« previous | all recipes | next »

Login or register to add your own review of this recipe.