Home-style meatballs (albóndigas caseras)

Page 33

Cuisine: Spanish/Portugese | Course Type: Main Courses

(1 review)

Tags: meatballs

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Meatballs flavored with nutmeg and garlic and stewed with some vegetables and a splash of wine. This recipe does not look spectacular, but boy, is it delicious. Everybody licked their plate clean, and then they scraped the pan. Easy to make and no weird ingredients. A keeper, for sure!

(edited 24th September 2012) (2) comment (1) useful  

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