Nigel Slater's Chocolate Muscovado Banana Cake

Page: www.thewednesdaychef.com/the_wednesday_chef/2013/01/nigel-slaters-chocolate-muscovado-banana-cake.html

Cuisine: English/Scottish | Course Type: Breakfast/Brunch

(1 review)

Tags: zu

Recipe Reviews

It really is worth making yet another banana bread. The combination of the brown sugar and the dark chocolate ( I chopped up some pastilles of very dark 85% cacao) and banana is just wonderful. And what a pleasure to line the pan with parchment--no greasing, easy release and easy clean-up. I mixed it all in my stand mixer. It took a little longer than the suggested 50 minutes, but it's easy to tell when it's done as the top browns up nicely and the bread becomes firm. A very big hit among all tasters.

(edited 13th July 2014) (0) comment (1) useful  

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