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Roast Chicken And Other Stories
By Simon Hopkinson
Hyperion - 2007
ISBN: 1401308627

Roast Chicken and Other Stories (Ebury Paperback Cookery)

Leeks vinaigrette

Page 121

Cuisine: English/Scottish | Course Type: Salads

(1 review)

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Recipe Reviews

24th September 2009

wester from Soesterberg, Utr

A good version of a good basic recipe.

Why oh why does no cookbook ever tell you for how long you should cook leeks?
I need 10 to 15 minutes till tenderness when dropped in boiling water.

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