Chilled Cucumber-Buttermilk Soup

Page: www.finecooking.com/recipes/chilled-cucumber-buttermilk-soup.aspx

Cuisine: North American | Course Type: Soups and Stews

(1 review)

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Recipe Reviews

I loved this soup -- very fresh and tangy. Great for a summer lunch or starter soup. Very pretty color which makes for a nice presentation. I didn't have the chives for garnish and so used finely chopped scallion greens, which were a fine substitute.

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