Search inside this book

Other edition(s)

The 30-minute Cook
By Nigel Slater
Penguin Books Ltd - 2006
ISBN: 0141029528

The 30-minute Cook: The Best of the World's Quick Cooking (Penguin cookery books)

Pasta with Roast Garlic, Mushrooms and Cream

Page 107

| Course Type: Main Courses

(1 review)

Tags:

Recipe Ingredients

QuantityIngredientImperialMetric

No ingredients have been entered yet. Members may add ingredients to any recipe on Cookbooker.

Members may also add their own private instructions to any recipe on Cookbooker