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The Homesick Texan's Family Table: Lone Star Cooking from My Kitchen to Yours

Cowboy Beans

Page 107

| Course Type: Sides

(1 review)

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Recipe Reviews

30th April 2014

jenncc

Great pot of beans! I love the addition of the jerky (instead of the usual sausage or ground beef). They hit every craving - spicy, sweet, rich and savory. These are easy to throw together and they take care of themselves after going into the oven for a low, slow cooking time.

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