The America's Test Kitchen Healthy Family Cookbook: A New, Healthier Way to Cook Everything from America's Most Trusted Test Kitchen
Lemon-Herb Vinaigrette
Page 61
| Course Type: Salad Dressings
(1 review)
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Recipe Reviews
Queezle_Sister from Salt Lake City, UT
This is a simple salad dressing that uses lemon juice as its acid, shallots, and fresh herbs. Because its winter, I replaced the fresh herbs with some frozen basil/garlic/olive (pesto minus cheese).
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