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Plenty More
By Yotam Ottolenghi
Ebury Press - 2014
ISBN: 009195715X

Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi

Zucchini Baba Ghanoush

Page 151

| Course Type: Sides

(1 review)


Recipe Reviews

8th June 2015


This was a tasty take on a Middle Eastern classic. Especially loved the funky, savory yogurt-blue cheese sauce. My pine nuts seemed to absorb most of the butter during toasting so I didn't really have any of the "warm chili butter" to drizzle, but delicious none the less.

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