Fika: The Art of The Swedish Coffee Break, with Recipes for Pastries, Breads, and Other Treats
Mandelkaka med Bjornbar (Blackberry Almond Cake)
Page 92
Cuisine: Scandinavian | Course Type: Cakes
(1 review)
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Recipe Reviews
This cake is excellent and so easy to make. The recipe uses blackberries, which are great, but I’ve also made it with raspberries, blueberries, or small plums. Frozen fruit is fine for this cake.
(edited 7th February 2022) (1) comment (1) useful
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